WE SELECT OUR INGREDIENTS WITH THE UTMOST CARE.

Local suppliers and trusted partners to ensure the freshness of the ingredients.

"The fresh pasta is made every morning by skilled and professional hands.

The meat is cut to order and tenderized through careful aging.

The pizza, thin and crispy, is strictly cooked in a wood-fired oven, in the Roman style.

WE SELECT OUR INGREDIENTS WITH THE UTMOST CARE.

Local suppliers and trusted partners to ensure the freshness of the ingredients.

"The fresh pasta is made every morning by skilled and professional hands.

The meat is cut to order and tenderized through careful aging.

The pizza, thin and crispy, is strictly cooked in a wood-fired oven, in the Roman style.

The pasta is freshly made daily, and the pizza, thin and crispy, is strictly cooked in a wood-fired oven.

Local suppliers and trusted partners to ensure the freshness of the ingredients.

ROMAN CUISINE

BASED ON TRADITION

Each dish on our menu is prepared with respect for tradition and attention to the freshness of the ingredients. Roman authenticity is the stylistic signature that identifies us, and it is embodied in our dishes: amatriciana, carbonara, and cacio e pepe, all cooked al dente, are guarantees you can look forward to every evening, along with many other original dishes created in-house.

WOOD-FIRED

PIZZA

The unmistakable aroma of the live fire, the hypnotic crackle of a well-cooked crust, and the creaminess of a generous sauce are the elements that distinguish our pizza. Savor authentic Roman pizza made to order and lose yourself in the aroma of good food

Only seasonal
ingredients
at zero km

GRILLED
MEAT

Meat is serious business: we ensure a carefully monitored aging process that imparts tenderness to our entire selection, and you choose the cut, thickness, and doneness. Enjoy a personalized experience that tastes like grilling and is top quality.

ROMAN CUISINE

BASED ON TRADITION

Each dish on our menu is prepared with respect for tradition and attention to the freshness of the ingredients. Roman authenticity is the stylistic signature that identifies us, and it is embodied in our dishes: amatriciana, carbonara, and cacio e pepe, all cooked al dente, are guarantees you can look forward to every evening, along with many other original dishes created in-house.

WOOD-FIRED

PIZZA

The unmistakable aroma of the live fire, the hypnotic crackle of a well-cooked crust, and the creaminess of a generous sauce are the elements that distinguish our pizza. Savor authentic Roman pizza made to order and lose yourself in the aroma of good food

GRILLED

MEAT

Meat is serious business: we ensure a carefully monitored aging process that imparts tenderness to our entire selection, and you choose the cut, thickness, and doneness. Enjoy a personalized experience that tastes like grilling and is top quality.

ARTICHOKES,
BACON AND
PECORINO

FIERAMOSCA'S FETTUCCINE

Medieval minstrels were known for singing the deeds of great heroes; we, however, sing the flavors of fine cuisine. Try our fettuccine with artichokes and guanciale, an ode to the authentic, simple, and genuine flavors of the table. The fresh, rough, and porous pasta absorbs all the richness of the sauce and perfectly celebrates the blend of delicate fresh artichokes and rich, crispy guanciale.

FIERAMOSCA'S

FETTUCCINE

Medieval minstrels were known for singing the deeds of great heroes; we, however, sing the flavors of fine cuisine. Try our fettuccine with artichokes and guanciale, an ode to the authentic, simple, and genuine flavors of the table. The fresh, rough, and porous pasta absorbs all the richness of the sauce and perfectly celebrates the blend of delicate fresh artichokes and rich, crispy guanciale.